… / Comment. It's not integrated at all even after 6 years and I think it will never be. 2016 Cloudy Bay Te Koko [contact 03330 148 202], Marlborough, New Zealand, Case of 6 $ 252.77 The Cloudy Bay Te Koko Sauvignon Blanc 2013 is a buoyant white wine with lovely floral and fruit flavors. 2013 Cloudy Bay Te Koko Sauvignon Blanc Marlborough, New Zealand. 2013 cloudy bay te koko sauvignon blanc 94 Points The long-time NZ classic of the 'oaked' style Sav, Te Koko is all about weight, complexity and age-worthiness. CRITICS SCORE. If there's any oak, it's very subtle. The most recent global average price we have for Cloudy Bay Te Koko Sauvignon Blanc 2013 is $53 USD (December 2020) Clear filter 3 reviews. This unique and cool wine region enjoys a maritime climate with the longest hours of sunshine of any place in New Zealand. Cloudy Bay Sauvignon Blanc Te Koko 2013 750ml Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak. Search Rank Over … Medium-bodied with a lovely silken texture and tons of tropical and toast flavor layers, it finishes long." For completeness we may include critic scores in our aggregation that we do not display. ... Cloudy Bay is pleased to announce the opening of their new Cellar Door – The Cloudy Bay … Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak. Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak. LLC. AUD 55 Buy Direct. Auction price: Register or sign-in to see quarterly averages Grapes 100% Sauvignon Blanc 100% Sauvignon Blanc ... Cloudy Bay, Te Koko, Marlborough, New Zealand, 2012. The 2012 vintage (4.5*), grown in the Wairau Valley and fermented with indigenous yeasts in French oak barrels (only 8 per cent new, to ensure a subtle oak influence), was matured in wood on its yeast lees until October 2013, and part of the blend went through a softening malolactic fermentation. Cloudy Bay elaborates this Cloudy Bay Te Koko 2016 (£45.04), a white wine from Marlborough that is made of sauvignon blanc of 2016 and has an alcohol content of 12.5%. ... Cloudy Bay … Impressive.$48.99 OverviewGrapeSauvignon BlancIts OriginsEstablished in 1985 by Cape Mentelle, Cloudy Bay Vineyards is situated in the Wairau Valley in Marlborough at the northern end of New Zealand’s South Island. Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak. 6/8/2015"4.5 Stars Michael Cooper (2012 vintage)"Te Koko o Kupe ('The Oyster Dredge of Kupe') is the original name for Cloudy Bay; it is also the name of the Marlborough winery's intriguing oak-aged Sauvignon Blanc. Vineyard area exceeded 26,000 hectares (64,250 acres) in 201... Cloudy Bay Vineyards is the most famous producer in New Zealand's Marlborough region, and its Sauvignon Blanc is one of the country's most sought-after wines. ... Our 2010 Te Koko contains … LLC. CLOUDY BAY Te Koko Sauvignon Blanc, Marlborough 2013. The grapes used to create Te Koko 2013 were harvested from some of the oldest vines on the Cloudy Bay estate – in Rapaura, Brancott and Renwick. The vineyards are located within the sub-regions of Rapaura and Renwick. 2013 Cloudy Bay Te Koko Sauvignon Blanc, Marlborough; 2013 Cloudy Bay Te Koko Sauvignon Blanc, Marlborough. Cloudy Bay Te Koko … Released as a mature wine, it is a full-bodied, alternative style of sauvignon blanc from Cloudy Bay. Our 2010 Te Koko contains some batches that were fermented with high solids… a technique that added considerable interest to its aromatics as well as increased texture on the palate. Find and price wines, beers and spirits across online stores, The Busy Wine Lover's Guide to Cloudy Bay, Wine-Lovers Celebrate Another Global Grape Day, Popularity relative to other wines, spirits and beers. Much of Europe suffered from both a wet start and a slightly cooler growing season than normal. Standard delivery 1 weekNo minimum order. Cloudy Bay Te Koko Sauvignon Blanc 2013 Popular among Vivino users. Clear bright, pale straw with green hues and slightly paler on the rim. Our search for the world's most sought-after wines leads us to one of the world's favorite grapes. The 2008 has a lovely freshness yet at the same time displays great complexity, texture, line and length. Subtle. But, coming back to Te Koko — Te Koko takes Sauvignon Blanc to a whole new dimension. 2013 Sauvignon Blanc from Marlborough. Do you find this review helpful? 4.5. 92 Points. Horrible QPR at $50/bottle (only $30 when i buy it in Europe). The texture is rich, smooth and mouth-filling. The flavor intensity and finish are both medium (+). "The Te Koko used to be more tropical," noted Sorrell, adding that, in the future, Cloudy Bay will be picking this fruit earlier and retaining more solids. ... Cloudy Bay is pleased to announce the opening of their new Cellar Door – The Cloudy Bay … Chalky mineral, lemon, citrus with a hint of green apples. Bordeaux had a particularly poor year with various problems from wet weather to hailstorms plaguing the vintage. Could be much much better if made less-interventionist.Overall: A bit overpriced. Sauvignon Blanc. In 2014, the Sauvignon Blanc for Te Koko was sourced from some of our oldest vines across four distinguished vineyards producing grapes with high concentration and elegant, pure-fruited aromatics. Be the first to review this product . ... Cloudy Bay is pleased to announce the opening of their new Cellar Door – The Cloudy Bay … The 2013 vintage was hit and miss with the New World generally performing better than Europe. Maybe some smoke due to the the oak exposure. Very Good Quality Wine, 2013 CLOUDY BAY TE KOKO SAUVIGNON BLANC94 PointsThe long-time NZ classic of the 'oaked' style Sav, Te Koko is all about weight, complexity and age-worthiness. © 2003-21 CellarTracker! AVG. Cloudy Bay. Weighty and complex, with good richness and harmony, it is a slightly 'greener' wine than usual, reflecting the cool growing season. Aromatic on the nose, with notes of white peach, preserved citrus and a hint of tropicality. 2013 Cloudy Bay Te Koko Sauvignon Blanc. The winery has four estate vineyards in the Wairau Valley subregion of Marlborough, and buys fruit from nine other Wairau vineyards. All rights reserved. Chardonnay. A round and creamy mouthfeel complimented by a gentle minerality, while the nervy acidity contributes to a youthful and vibrant finish, Tasted BlindA: Pale lemonN: A little petrol that blew off early, grapefruit, stone fruit, grass. ... We began hand-picking the Sauvignon Blanc used for Te Koko … Yes - No Once you take that notion on board it’s easy to relax and enjoy the experience of a complex and texturally pleasing wine. 2013 Cloudy Bay Te Koko Sauvignon Blanc Marlborough, New Zealand, Cloudy Bay Te Koko Sauvignon Blanc Marlborough, New Zealand. very slight savory aspect. or visit the Wine Market JournalDrink between: 2016 - 2020 (Add My Dates). Cloudy Bay Te Koko 2013. A$60.00. According to Drinks&Co users, … Wasted potential, what a shame. Yes - No Am going to trust that there was indeed a little petrol here and so Developing.P: Dry, medium (+) acidity, medium (+) body, medium intensity, finishC: Lovely stuff. Out of stock. in any six. Screw cap. Nose. Vineyards for making Te Koko 2013 … Situated at the northeastern tip of the South Island, this dry, sunny region is home to more than 500 growers and produces more than three-quarters of all New Zealand wine. The nose shows lifted aromas of white florals and fresh … In 2015, the Sauvignon Blanc for Te Koko was sourced from some of our oldest vines across four distinguished vineyards. View all vintages. ... Cloudy Bay is pleased to announce the opening of their new Cellar Door – The Cloudy Bay … Style: Barrel fermented with indigenous yeast before undergoing malolactic … Te Koko lies well outside the mainstream regional style of Sauvignon Blanc, but it is well worth discovering. I would not buy again.Nose (taken from web):Initial scents of white florals and fresh herbs are supported by those of sweet stone fruits and honeysuckle, and completed by a flinty intriguig mineralityPalate (taken from web):Juicy, with mouthwatering notes of nectarine, kaffir lime and lemongrass. 90 / … Beautiful SB fr Cloudy Bay. Cloudy Bay Vintage 2013 Type Still Colour White Country New Zealand Region Marlborough Sweetness Dry Alcohol 13.50% Oak Oaked. Total Acidity 8.00 g/L. Ranked # 73 of 217 2013 Sauvignon Blanc from Marlborough. PRICE (EX-TAX) $55 / 750ml. The ... Be the first person to review this product. Cloudy Bay… Bright, light yellow/green, it is mouthfilling, with generous, tropical fruit and herbaceous flavours, slightly nutty and long. New Zealand, Marlborough Marlborough. It’s because Te Koko is less about a grape variety and more about an array of tastes and textures many of which have nothing to do with grape flavour. "CellarTracker!" 2013 Cloudy Bay Te Koko Sauvignon Blanc Marlborough, New Zealand. The winery that spearheaded Marlborough's Sauvignon Blanc campaign is subtly changing its established order. Wine-Searcher's historical data and benchmark analysis provides trustworthy and valuable insights into likely market trends. As always, the approach to Te Koko is one of ‘hands-off’ or ‘minimalist’ winemaking therefore the wine always shows the nature of the vintage quite clearly. Cloudy Bay has estate vineyards located at prime sites within the Wairau Valley, and long-term supply agreements with five Wairau Valley growers. Cloudy Bay Te Koko 2013. We take the scores from France's leading wine critic duo, map them into a single space to adjust for differences between our other partner critics' rating tendencies, and rebase them to use the full Wine … 13.5 % 750 ml. 2013 Cloudy Bay Te Koko Sauvignon Blanc. 5. The nose is clean, medium to delicate, with green apple, ripe citrus. The palate is consistent with the nose, but also showing some interesting bitter orange and stony minerality. "93/100 Wine Advocate, Lisa Perrotti-Brown (2012 vintage)"The 2012 Te Koko is redolent of honeyed peaches, pink grapefruit and passion fruit with an undercurrent of cedar and baking bread. ... Bottling January 2013… The palate is dry, with medium (+) acidity and alcohol (13.5%). Top quality fruit was harvested in the cool of night and fermented in mostly old oak, adding heaps of texture but only a touch of 'oaky' character to complement the many layers of ripe fruit, mineral and yeast-influenced complexity. Stew Leonard's Wines & Spirits of Norwalk. Top quality fruit was … More than 1300 ratings Popular among Vivino users. Sauvignon Blanc is a white-wine grape from western France, now successfully grown in emerging and established wine regions all over the world. Check with the merchant for stock availability. I comes from a fact that the ML has been partially blocked. 2013 Cloudy Bay Te Koko Sauvignon Blanc Marlborough, New Zealand. Interestingly, this seemed more like an Old World unoaked Chardonnay than a New World SB, thanks to its complexity. Celebrate International Sauvignon Blanc Day by checking out the most popular versions of this zingy favorite. Benchmark. Marlborough Arguably New Zealand’s most famous wine region owing to international demand for Sauvignon Blanc, Marlborough is also the … Te Koko 2012 | Cloudy Bay Skip to main … 55 Westport Ave Norwalk, CT 06851 (203) 750-6162 We're open: Monday - Thursday: 9:00 am - 8:00 pm: Friday - Saturday Top Value AU # 73 of 217 2013 Sauvignon Blanc from Marlborough. Last week I had the pleasure to meet with Sarah Burton, winemaker at Cloudy Bay, while she was in … / Comment, This is of course one of the most famous conventional NZ Sauvignon Blancs.What I don't like at all is the razor sharp acidity. ... Cloudy Bay broke the winemaking rules to create a sophisticated style of New Zealand Sauvignon Blanc made through wild fermentation and aging in old French oak. The fruit was picked during … SKU. Style: Barrel fermented with indigenous yeast before undergoing malolactic fermentation. Cloudy Bay Te Koko is an individual expression of the sauvignon blanc grape, a complex and savoury wine that is both deliciously aromatic and richly textured. The main varieties grown are sauvignon blanc, chardonnay, and pinot noir with lesser quantities of gewurztraminer, Riesling, and pinot gris.What The Critics Say96/100 Bob Campbell MW (2012 vintage)"Ever wondered why Te Koko doesn’t feature “Sauvignon Blanc” on the front label? Pelorus. Nose. Te Koko is a far more experimental expression of Sauvignon Blanc; it has a completely different winemaking process; which gave us a really opulent Te Koko 2009. Cloudy Bay 'Te Koko' - Sauvignon Blanc 2013. Upgrade to PRO to view data from the last five years. © 2021 Wine-Searcher™ All rights reserved. Yes, you can pick ripe Sauvignon Blanc flavours if you concentrate, but it’s easy to be distracted by the array of nut, bran biscuit and spicy flavours that make the wine so interesting. Sugar 2 g/L. Interesting stuff. Professional reviews have copyrights and you can view them here for your. pH 3.00. 2013 CLOUDY BAY TE KOKO SAUVIGNON BLANC 94 Points The long-time NZ classic of the 'oaked' style Sav, Te Koko is all about weight, complexity and age-worthiness. I like it. Cloudy Bay 2013 Te Koko Sauvignon Blanc (Marlborough) The most recent release of Te Koko seems tamer, more controlled than some previous vintages. LLC. Te Koko. There is a clear sign the wine has been tempered with in the cellar (including fining, filtering, etc.). Stats & Food MatchingVarietySauvignon BlancColourWhiteRegionMarlboroughClosureCapVolume750mlThis Wine Goes Well Withwith CHICKENwith PORKwith SALMON Taste, 1 person found this helpful, do you? Tasted blind. One of the favorite whites in the flight but, at $45+, it ought to be memorable. is a trademark of CellarTracker! No part of this website may be used, reproduced or distributed without the prior written permission of CellarTracker! Te Wahi. Vineyards for making Te Koko 2013 were specifically chosen due to a combination of flavour intensity borne from vine age, balanced acidity and a ripe aromatic profile Cloudy Bay broke the winemaking … It's Graves-like in style, offering up … While the grape may be more readily associated with the Loire Valley (for its pivotal role in Sancerre and Pouilly-Fumé), it is more likely to have origin... Marlborough is New Zealand's most important wine region by far. Its a NZ SB which is exposed to oak. flowers, green pepper, herbs and smoke. 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